How To Make The Perfect Gin Mojito

Crisp, refreshing Jawbox Gin Mojito

Celebrate National Mojito Day on the 11th July with this twist on a classic. Different to the traditional mojito in only one way: use gin in-place of rum! this drink is so simple to create and makes for a crisp and refreshing tipple.

What you’ll need for the drink

50ml of gin

50ml of soda water

15ml of lime juice

6-8 mint leaves


How to make the delicious drink

  1. Fill a cocktail shaker with ice and add 50ml Jawbox Gin, 30ml Lime Juice and 15ml Sugar Syrup (2 sugar to 1 water).
  2. Shake and fine strain into a highball glass over crushed ice.
  3. Garnish with fresh mint leaves.

For more recipes head to Jawbox’s website!