Pea and Courgette Frittata With Deliciously Light Rosé


Frittata and Rose wine

Our slimming summer supper recipes in this week’s issue combine a main course and a dessert for less than 500 calories! Sounds too good to be true, especially when they look as fabulous as this!

Delights include Smoked Trout Salad Nicoise and a mini Summer Pudding, a Pea and Courgette Frittata With Serrano Ham and a Strawberry Meringue Nest and a Steak and Mushroom Pie with Elderflower Jelly With Raspberries. Pick up our latest magazine, out May 28, for the full recipes.

A chilled Black Tower Deliciously Light Rosé is the perfect accompaniment to your slimming supper, with only 29 calories per glass!

Check out more food and wine pairings

Allison Hay

I joined the My Weekly team nine years ago, and I love the variety of topics we cover both online and in the magazine. I manage the digital content for the brand, sharing features and information on the website, social media and in our digital newsletters. I also work for Your Best Ever Christmas - perfect as it's my favourite time of year!