A fruity twist on a gin cocktail classic, perfect for summer garden sipping

Serves: 1

1. Add the gin, basil leaves and apple to a cocktail shaker, gently muddle.
2. Add the freshly squeezed lemon juice, sugar syrup and ice.
3. Shake vigorously and then strain into an ice filled tumbler. Garnish with fresh basil leaves and a slice of green apple.

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