Win Linda McCartney’s Family Kitchen Cookbook

Cover of cookbook

We’ve one copy to give away worth £26! Plus look out for some great recipes from the cookbook in this week’s issue of My Weekly, on sale Aug 31 – Sept 7.

Over 30 years ago, Linda McCartney first blazed the trail for meat-free cooking, which she shared around the table with her family. Now Paul, Mary and Stella are bringing Linda’s recipes up to date, sharing them with a new audience alongside their favourite family stories.

There are over 90 simple, fresh and inventive plant-based recipes inside the pages of Linda McCartney’s Family Kitchen. The dishes fit perfectly with how we eat today, whether you have a fully plant-based diet, or opt to have meat-free days once or twice a week.

There are family favourites like American Pancakes, Chilli and Shepherd’s Pie, alongside the dishes the McCartney family most cook at home – Pad Thai, Pulled Jackfruit Burgers and Crunchy Pecan Cookies.

Linda McCartney’s Family Kitchen (Seven Dials, HB and eBook, £26) is available now from Amazon.

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Allison Hay

I joined the My Weekly team ten years ago, and I love the variety of topics we cover both online and in the magazine. I manage the digital content for the brand, sharing features and information on the website, social media and in our digital newsletters. I also work for Your Best Ever Christmas - perfect as it's my favourite time of year!