My Weekly Blog

Four slices of brioche bread topped with strawberries and almonds

Strawberry, Lime and Marzipan Croutes

Preheat the oven to gas 5/190C (170C in a fan oven). Sit the brioche on a baking sheet, then evenly scatter over the grated marzipan. Divide the sliced strawberries equally between each one then...

Blackberry blondies, frshly cut into squares. on baking paper with fresh ripe blackberries

Blackberry Caramel Blondies

Preheat the oven to 180 degrees C. Line a high sided, 18cm x 25cm high sided metal baking tin with greaseproof baking paper. To make the blackberry caramel, put the blackberries in a non-stick,...

Roasted vegetables and salad Pic: Istockphoto

Meat Is No Longer King of the BBQ

By Hannah McLaren  One in 10 Brits set to have more than 20 BBQs this summer” Looking forward to a barbecue filled summer season with your friends? You’re not alone! New research from leading...

Samosas with dip

Ham and Cheese Filo Samosas

It’s National Picnic Week (June 16-25), but forget sandwiches – these samosa are ideal served cold for lazy, sunny days…

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