My Weekly Latest Issue June 6

Sarah Proctor ©

Portrait shot of My Weekly fiction editor Susan WatsonReading this week’s travel piece about Houston has made me long for another travel adventure in Texas! Back in 2008, I was lucky enough to take a trip across the States. I really enjoyed my time spent in Dallas – and can still remember to this day the amazing flavours of the wonderful Jack Daniel’s pecan pie I tried on a visit to a steakhouse one evening. Talking of amazing flavours, don’t miss the Taste The Rainbow cookery feature on page 18 – delicious and colourful! Enjoy the mag and have a great week!

Susan Watson, Editor

My Weekly’s latest issue is on sale from June 6-13, available at supermarkets, newsagents and as a subscription. You can save even more money by receiving the magazine as a digital subscription, straight to your tablet or computer. Here’s a sneak peek at the fantastic features inside…

Eat The Rainbow

Feast your eyes on our 9 truly beautiful recipes this week, while loading up with superfood goodness! From Beetroot Risotto to Berry Slaw – via this mesmerising naturally blue Coconut Jelly Pie – enjoy trying them all.

Pic: Stuart MacGregor

“I Feel So Very Lucky”

TV property expert Sarah Beeny explains how her four sons helped her through breast cancer treatment, and how – oddly – she is now less afraid of the disease.

Photo by Ken McKay/ITV/Shutterstock

A Tour Of Texas

Yeeeha! Bridget McGrouther takes us on a trip around the International Space Center, a rodeo and more… Also in this issue we have lots of handy tips for saving money on every aspect of your holiday, without cutting back on fun.

Pic: Bridget McGrouther

Pet Tales: First Day Niggles

When life feels too serious, dive into the crazy world of Chris Pascoe. In this week’s column, our intrepid cat sitter recounts day one of his stint with two warring feline factions, plus a quartet of strays, which he had to care for in different parts of the same house… in France!

Pic: Mandy Dixon, Shutterstock

Why not join the warm-hearted My Weekly family and enjoy…

  • fabulous cookery

  • bite-size expert health advice

  • uplifting fiction and Real Life

  • fun facts and puzzles

  • chat with favourite celebrities

    …and much more each week! Just £1.90 from newsagents and supermarkets (£2.35 for a bumper issue). Or subscribe, save money and have the magazine delivered.

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Sarah Proctor

I've worked on a variety of regional newspapers and national magazines. My Weekly and Your Best Ever Christmas are fantastic, warm-hearted brands with an amazing, talented team. I'm a sub-editor and particularly love working on cookery, fiction and advice pages - I feel I should know all the secrets of eternal life, health and happiness by now, but hey, we all need that regular reminder!